Every year in Winter, the people of Dunkirk take over the streets to celebrate France’s noisiest carnival with a colourful vibe enjoyed by locals and tourists alike. Let’s ... Read more!
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Carbonade Flamande
A Carbonade Flamande is a traditional sweet-sour beef dish from Belgium and the north of France. This recipe is quite similar to the beef bourguignon except that the ... Read more!
Maroilles, Nord-Pas-de-Calais
Maroilles is a typical cheese from the Nord-Pas-de-Calais. It is a cow’s milk cheese with a soft pâte (uncooked and unpressed) and with a moist, brick red, washed ... Read more!
Nord-Pas-de-Calais
Nord-Pas-de-Calais was a French administrative region now part of the Hauts-de-France region. Located in the north of France it is surrounded by Picardy to the south, Belgium to ... Read more!
Lille
The once industrial Lille is worth a visit on your way to London, Paris or Brussels with a beautifully restored old town that will surprise you. Its flamboyant ... Read more!
