Gorgeous, adorable, delicious Religieuses… Each time we return to France, we can’t resist the temptation of savouring ‘une religieuse’, a classic French pastry! As the French say, we ... Read more!
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Flourless chocolate cake – Gâteau au chocolat sans farine
Use the best quality chocolate, eggs and butter you can … you cannot cut corners with a chocolate cake … it is only as good as its ingredients! ... Read more!
Chocolate Coulant
Everyone loves a soft-centred rich chocolate cake. Often called Chocolate Coulant, it is perfect served with vanilla bean ice-cream or with some poached pears or butterscoth sauce. It ... Read more!
