The Christmas gastronomy of Alsace is much appreciated during the Holiday season. From Foie Gras to Kugelhopf, gingerbread and little Christmas cookies, the Alsatian gastronomic traditions will enchant young ... Read more!
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Midi-Pyrénées
Midi-Pyrénées: “The region where the living is good”. Name: Midi-Pyrénées Area: 45,348 km2 Départements: Ariège (09), Aveyron (12), Haute-Garonne (31), Gers (32), Lot (46), Hautes-Pyrénées (65), Tarn (81), Tarn-et-Garonne ... Read more!
Holiday accommodation in France – a user’s guide
By French Connections. If you’re planning a holiday or break in France, you’ll find a fantastic choice of accommodation. At the top end are luxury hotels, usually in big ... Read more!
Guide to Paris’ Food Scene
By Emily Jones. There are quite a few things that instantly come to one’s mind when talking about Paris, and most often, it’s art, fashion and food. The French ... Read more!
Que reste-t-il de nos amours: the story of the song
Que reste-t-il de nos amours ? (I wish you love) 🎵 … The song talks about what is left of love with a personal and poetic touch and ... Read more!
Armistice Day in France: History and 11 November Traditions
Armistice Day in France is commemorated every year on 11 November, marking the end of the fighting on the Western Front during the First World War in 1918. ... Read more!
Top 10 Most Beautiful Railway Stations of France
Most cities of France are reputed for their old town centre containing historic monuments and landmarks. A cathedral, a church, a town-hall, a market-hall, a gatehouse, a belfry ... Read more!
A fascination for medieval castles
Pierre explains why Australians have a fascination for medieval castles, which is like stepping into a different world. Living in the “New World” country of Australia we consider anything ... Read more!
English-French Christmas Glossary
Our team has come up with a English-French Christmas glossary that may be useful if you are looking for equivalences between the two languages! English-French Christmas Glossary ... Read more!
The first YouTube video published on our channel!
This is our first-ever YouTube video published on our channel! Our first YouTube Video! Here it is: our first-ever video on YouTube has been published. The photographic journey ... Read more!
Sainte-Marie Abbey Church, Souillac
The Souillac Sainte-Marie Abbey Church was built between 1075 and 1150 and ranks among the finest examples of Romanesque and Byzantine architectural styles in the South-West of France. Laid out ... Read more!
Périgord Noir: A French Region That Will Capture Your Heart!
Lovers of old stone, medieval castles, deep forests and food amateurs, this part of the Dordogne département known as the Périgord Noir (Black Périgord) is waiting for your ... Read more!
Paillasson lyonnais
This is our recipe for a delicious Paillasson Lyonnais (from the city of Lyon). Ingredients 1kg of Potatoes 35g of Butter Oil Salt and Pepper Method Peel the ... Read more!
Hôtel Carnavalet, Paris
The fine Hôtel Carnavalet is a mansion from the 17th century is located at the corner of Rue des Francs Bourgeois and Rue de Sévigné in the Marais district, Paris. ... Read more!
The art of the scarf
The scarf is an art. This I have found to be true. It is an art that seems to be ingeniously built into the French genes and one ... Read more!
Torche aux marrons
A Torche aux marrons is a dessert based on chestnut cream and meringue and is put together to look a little like Mont Blanc from which it sometime takes ... Read more!
Pink Meringues – Meringues à la rose
This is the recipe for traditional pink meringues, like those you find in French patisseries. Originally meringues were a cake! It seems that the meringue originated in 1720 ... Read more!
Apple Tart from Normandy – Tarte aux pommes Normande
There is no particular story to tell about the origin of an apple tart from Normandy as there are several different recipes depending on local and family traditions. ... Read more!
Crème Brûlée
Crème Brûlée is a delicious rich custard base dessert is topped with a contrasting layer of hard caramel. The French, along with the Spaniards and the English debate ... Read more!
Lemon Tart – Tarte au citron
A classic lemon tart has a wonderful balance of lemons and a crispy sweet base. Tart enough to tingle on the tongue and delight your senses! About Menton ... Read more!
