Brie de Meaux, Île de France

Brie de Meaux has been nicknamed King of Cheeses in France. Brie de Meaux is a raw cow’s milk soft cheese with a white mouldy rind. The fat ... Read more!

Read more!

Raclette dish, Savoie, French Alps

Raclette: a perfect winter dish from the French Alps…ideally you would have been skiing or had a big walk before tucking into this! The dish from Savoie takes ... Read more!

Read more!

Crepes or French pancakes: my favourite recipe!

The famous crepes originate from Brittany and are considered a national dish. They were popular in France and became famous throughout Europe, North America and Australia. Each time ... Read more!

Read more!

Linzer Torte – Tarte de Linz

The Linzer Torte (or Tarte de Linz in French) is originally an Austrian cake often prepared for Christmas and a favourite dessert prepared in Alsace. Its name derived from the ... Read more!

Read more!

How to make delicious Madeleine of Commercy

Let’s talk about the madeleine of Commercy, a delicious little briochy cake traditionally produced in the little town of Commercy, Lorraine. We tried the recipe and wrote it below for you. ... Read more!

Read more!

Aioli

Aioli is a sauce based on garlic, egg yolk and olive oil is widespread from Catalonia to Italy, passing by Provence. The Provençal version often includes potatoes which along ... Read more!

Read more!

Colmar Christmas Market: An Enchanting Festive Event in Alsace

The Colmar Christmas Market is truly one of my favourite festive spots in Alsace. During this festive season, the town’s medieval streets and half-timbered houses are adorned with ... Read more!

Read more!

The Top Traditions of the French Christmas Tree

Decorated with ornaments, glistening tinsel, blinking fairy lights and topped by a star, the French Christmas tree has become an iconic figure of Christmas. This discovery article will ... Read more!

Read more!

Epiphany in France: Origins and Traditions

Epiphany in France takes place on the 6th of January. It celebrates the date of the visit of the Magi to the infant Jesus. On that day, the ... Read more!

Read more!

New Year’s Eve in France: What you need to know

New Year’s Eve in France is something special. The winter chill bites hard, but the French know how to fight it. Coats and gloves help, of course. So ... Read more!

Read more!

How do we celebrate Advent in France?

Advent in France is a time of waiting and preparing for Christmas. It lasts for four weeks, starting on the fourth Sunday before Christmas. ‘Advent’ derives from the Latin ... Read more!

Read more!

Christmas in Provence: Traditions and Celebrations

According to tradition, the Christmas celebrations in Provence begin on the 4th of December on Saint Barbara’s Day and end on the 2nd of February at Candlemas. The ... Read more!

Read more!

15 French Traditions of Christmas You Should Know!

How do the French celebrate Christmas? I’m glad you asked it… for there is much to say about one of my favourite topics! Did you know that the ... Read more!

Read more!

Christmas in Paris: What to see and where to go

Each Christmas, Paris shows the world why it deserves the title of ‘City of light’. There are many sites to discover in Paris during the festive season: Notre ... Read more!

Read more!

What are the Saint-Nicolas celebrations in Nancy

In France’s north-east, there are two main not-to-miss events in December: the Strasbourg Christmas market and the Saint-Nicolas celebrations in Nancy.  The former capital of the Dukes of Lorraine hosts ... Read more!

Read more!

Christmas in Alsace: traditions and markets

Christmas in Alsace is genuinely magical. This region has had a large influence over Christmas celebrations in France. The Christmas market is a long-standing tradition there. The proximity ... Read more!

Read more!

Munster cheese

Munster is a cheese from the Vosges Mountains produced in Alsace and Lorraine. Munster or Munster-Géromé is a cow’s milk cheese with a soft pâte and a washed ... Read more!

Read more!

Discover Paris, the City of Lights!

“J’ai deux amours : mon pays et Paris” Josephine Baker used to sing. The chorus has remained true for many visitors, French provincials or foreigners alike. Paris has ... Read more!

Read more!

Kugelhopf from Alsace: History, Legends and a Delicious Recipe

Kugelhopf, or kougelhopf as we say in France, is more than just a cake – it’s a little piece of history, tradition, and family life. In this article, ... Read more!

Read more!

All Saints’ Day in France: What Is La Toussaint?

All Saints' Day in France, known as La Toussaint, is celebrated every year on 1 November. It is a public holiday and an important date in the French ... Read more!

Read more!