Author French Moments

Auvergne Bleu d'Auvergne 04 © French Moments
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Bleu d’Auvergne is a creamy and easy-to-like blue cheese. Bleu d’Auvergne is a cow’s milk…

Gastronomy Aioli © French Moments
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Aioli is a sauce based on garlic, egg yolk and olive oil is widespread from Catalonia…

Alsace Munster Cheese © French Moments
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Munster is a cheese from the Vosges Mountains produced in Alsace and Lorraine. Munster or…

Alsace Kugelhopf Alsace © French Moments
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Kugelhopf, Kougelhof, Kouglof… there are many names to describe what is certainly Alsace’s most famous…